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Archive for September 25th, 2009

The fresh flavors and crisp texture of these spring rolls makes them really unique and extremely delicious.  When paired with several of the sauces in the “Dips” section, these will really explode in your mouth.  This recipe will make 16 rolls. Ingredients: 2 ounces dried Thai rice noodles (or ½ cup Napa cabbage, sliced thinly [...]

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This spicy martini will get you on your way to a great weekend!

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To keep your veggies at their freshest and most delicious, make sure to store them in airtight containers (or resealable plastic bags) in your refrigerator’s crisper drawer.  If stored properly, vegetables will stay fresh for quite awhile.  For example: Broccoli: up to 5 days Carrots: 3 to 4 weeks Celery: up to 3 weeks (wrap in [...]

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