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Archive for February, 2010

Today is my younger brother Charlie’s birthday! Char – Cheers to your birthday!!  I hope you have a great time celebrating.  Hippo birdie two ewes, Hippo birdie two ewes, Hippo birdie two ewes, Hippo birdie two ewes.

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Happy [Cyber] Tuesday! Here we meet again. I love to surf the web and bring us all great ideas, recipes, and tips. This week I decided to go for a seafood theme. Brady and I are fixing salmon with pesto tonight and that has spurred my curiosity in terms of other seafood dishes. Here we [...]

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Happy Friday!! We are definitely happy that the weekend is here, although we are expected to get quite a bit of rain. I guess that just means we can have a nice, relaxing weekend and watch movies and the Olympics.  We are really enjoying the Olympics.  It was so neat to see Apolo Anton Ohno [...]

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My dad usually makes these eggs when we are up in Mammoth. There is nothing better than a warm, filling and delicious breakfast just before you hit the slopes! Obviously this breakfast is good any day you want it, not just when you are doing something fun and exciting like skiing or snowboarding. By the [...]

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Last night we made a really delicious soup by throwing together just about anything we could find in our refrigerator and pantry. We were trying to get rid of some veggies that were on the brink. This soup turned out really fabulous. You can make it with just veggies, or we actually added a couple [...]

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Happy Birthday to my good friend Melissa! I am so excited to be able to celebrate with you this evening!! I hope you have a wonderful day today and a very blessed year. You are truly an amazing woman and friend. xoxo

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It’s been awhile since I surfed the web for some really useful cooking tips and lists (as opposed to cool recipes). For this week’s edition of Cyber Tuesday! I decided that I would try to find some great information for all of us.  We want New in the Kitchen to be a place for us [...]

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These fajitas are delicious. This is a recipe from my mother-in-law.  Brady and I love it and you will too! Remember that you could substitute seafood, pork or chicken in this recipe so that you have any kind of fajita that you desire! As with most fajita dishes be sure to serve with warm tortillas [...]

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Happy Friday!! I’m sure most of you are excitedly getting your three-day weekend going! Woohoo! I know I am. Here is a cocktail that I figured would be fun to serve this weekend to your Valentine’s Day sweetie!! It is similar to a drink that we created for New Year’s Eve, the Razzleberry Fizz. Enjoy! Ingredients: [...]

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A fun party to hold year-round, your guests will feel like they’re dining on the bayou and then partying in the French Quarter! The Food: Offer traditional Cajun and Creole foods, such as Crabby Cakes (see Appetizer section) for starters and then Andouille Sausage and Chicken Gumbo (see Soups section) or grilled shrimp and other [...]

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